Global Potato Starch Market is segmented based on product type,
application and region. Starch is the main component of potato tubers. Potato
flour is also known as potato starch, is extracted from potatoes. Potato is a
root vegetable based starch. Potato starch has the best water absorbency it
consists of the largest starch granules. It is made from the dried starch
component of peeled potatoes that has no potato flavor and therefore used in
most of the recipes.
Starch establishes the nutritive
reserves of several plants. In potatoes, green leaves collect energy from sun,
which is then transported as a sugar solution down to the tubers. This sugar is
then converted with the help of enzymes into starch in the form of tiny
granules occupying most of the cell interior.
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Research Report at : https://www.millioninsights.com/industry-reports/potato-starch-market
It is observed that, to maintain
life functions until spring, potatoes consume a small amount of their own
starch during winter. Potato starch has some distinctive properties that are
directly accredited to its granular and molecular structures including very
large and smooth granules, a high content of covalently linked phosphate, long
amylopectin chains and high molecular weight amylose. These features combined
make potato starch a marvelous basis of functional biopolymer for food and
materials.
Potato starch gelatinize at relatively lower temperatures. Sauces made
using potato starch are more translucent and glossy. It is considered to be a
main factor for the functionality of the potato in food application. Potato
Starch Market is classified, by product type into Food Grade, Industrial Grade,
and others.
For Industrial grade segment, the
processed starch from potato is considered very pure as compared to most other
starch type. Potato Starch Market is classified, by application into Food
Industry, Paper Industry, Adhesives Industry, Building and Textile Industry.
Potato Starch Market is segmented, geographically into North America, Europe
(Eastern Europe, Western Europe), Asia Pacific, Latin America, Middle East and
Africa.
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Globally, European market accounts for the largest share of the Potato
Starch Market in terms of volume and revenue and is expected to remain dominant
over the forecast period. On the other hand, Asia Pacific region is expected to
grow at fastest pace with projected CAGR during the forecast period.
Potato Starch Industry key
players are Yunnan Starch, Qilianxue Starch, Avebe, Emsland group, Novidon
Starch, Lushan Win Tone Machinery Manufacture, Gelgoog, MICROTEC ENGINEERING
GROUP, Aroostook Starch, SUDSTARKE, and Zhengzhou Longer Machinery.
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